DIET AND CANCER
Nearly all cancers are caused by environmental factors, although, cancers are directly linked to one’s diet. The prime dietary factor that increases risks of cancer is obesity and alcohol. It is estimated that nearly 30% of cancer patients die due to their diet. Therefore, if one changes their diet then there will be lower chances of them getting cancer. There have been many studies done on the link between diet and cancer and majority of the studies indicate that there is a link between what one consumes and cancer. For example, if one intakes way too much fat then there is a higher risk of getting cancer. The two most dangerous fats are saturated and trans fat. High fat diets have shown to increase the rates of colon, prostate, and breast cancer. There will be three studies shown that portrays a link between cancer and diet.
Alcohol consumption may increase the risk of cancers of the breast, colon, and rectum. Consuming too much alcohol certainly increases the risk of cancer of the upper aerodigestive tract which includes; the oral cavity, pharynx, larynx, and esophagus. Alcohol is spread throughout the body after it is consumed and then it comes in direct contact with breast tissue through the bloodstream. If one drinks alcoholic beverages very lightly occasionally, then it is obvious that their risks of getting cancer are very low. Those who consume too much alcoholic beverages on a daily basis are at a huge risk of getting cancer. Those who drink too much alcoholic beverages and aside that are smokers have the greatest risk of getting cancer. Heavy drinking may cause liver cancer. However, it is more likely to get cancer in the aerodigestive tract compared to liver cancer (if one is a heavy drinker). Although the percentage of those getting cancer caused by alcohol is declining, people still tend to drink very heavily. Lung cancer is known to be a very fatal cancer, however, right after it is breast and large bowel cancer which are caused by drinking too much alcohol. In this study, women with and without breast cancer were interviewed s...